Thai Jasmine To Go Menu
Introducing the Menu: Thai Jasmine To Go
Welcome to Thai Jasmine To Go, a hidden gem nestled in Point Pleasant Beach, NJ. This Thai restaurant invites you to enjoy a vibrant menu bursting with flavor, offering an array of delectable curries, stir-fried dishes, and vegetarian options.
- Curry Delights: Indulge in the rich Panaeng and Yellow Curries, each harmonized with coconut milk and served with aromatic jasmine rice.
- Vegetarian Offerings: Fans of plant-based dining will revel in the Vegetable Pad Thai and Spicy Fried Rice, showcasing fresh ingredients and Thai spices.
- Family-Friendly Atmosphere: With outdoor seating and a relaxed environment, it’s perfect for groups, kids, and even well-behaved dogs.
Thai Jasmine To Go is not just about food; it’s an experience that celebrates the essence of Thai cuisine. Enjoy your meal with a drink while you savor the warmth of hospitality.
Beverages
Coffee
Decaf Coffee
Hot Tea
Served with choice of flavor.
Soda or Bottle Water
Served with choice of soda.
Thai Iced Tea
Assorted Thai Appetizers Combo
A variety selection of Thai appetizers including steamed dumplings, chicken wings, spring rolls and samosa.
Chicken Satay
Grilled marinated chicken served with homemade peanut sauce and cucumber dip.
Kanom Jeeb
Steamed dumplings filled with chicken, shiitake mushroom and mixed vegetables served with soy sauce.
Crispy Shrimp Roll
Deep fried marinated shrimp wraps in spring roll pastry served with sweet chili sauce.
Thai Chicken Wings
Fried marinated chicken wings served with sweet chili sauce.
Appetizers
Vegetarian Appetizers
Vegetarian Assorted Thai Appetizers Combo
A selection of vegetarian appetizers including vegetarian dumpling, fried tofu, spring roll and samosa.
Poh Pia
Spring roll. Deep fried spring roll with glass noodle and vegetable served with plum sauce.
Taw-Hoo Tord
Crispy outside moist inside fried tofu served with peanut chili sauce.
Samosa
Fried crispy puff filled with mixed vegetables seasoned with curry powder.
Kanom Jeeb Puk
Dumplings filled with glass mode, shiitake mushroom and mixed vegetables served with soy sauce.
Tom Yum Soup
A spicy traditional Thai soup with mushroom, lemongrass and lime juice with choice of protein. Spicy.
Tom Kha Soup
A coconut milk soup with choice of selections with mushroom, galangal, and fresh lime juice dressing with choice of protein.
Woonsen Soup
Clear glass noodle soup with shiitake mushroom and vegetables with choice of protein.
Kouy Tiew Nam Soup
Rice noodle soup with chicken and bean sprouts with choice of protein.
Soup
Vegetarian Soup
Woonson Pak Soup
Clear glass noodle soup with mixed vegetables. Your selection of Tofu or Vegetables
Somtam
Shredded papaya with tomatoes, string beans, peanut and lime juice.
Laab Thai
Served with onion, scallion, lime juice, fresh Thai herbs with minced chicken breast.
Nham Sod
Minced chicken, fresh ginger, roasted peanuts tossed in a spicy lime dressing with an exotic blend of spices and served on a fresh bed of lettuce.
Thai Garden Salad
Mixed green salad with choice of protein, tomato, cucumber, carrot and fried tofu served with Thai peanut dressing.
Salad
Curries
Panaeng Curry
Panaeng curry paste with vegetables, crushed peanut and coconut milk. Served with jasmine rice.
Yellow Curry
Karee curry, onion, tomato and tomato with coconut milk. Served with jasmine rice.
Mussamun Curry
Mussamun curry, onion, potato and peanut with coconut milk. Served with jasmine rice.
Green curry
Green curry, string bean, bamboo shoots, zucchini, thai eggplant basil leaves and coconut milk. Served with jasmine rice.
Red curry
Red curry, string bean, bamboo shoots, zucchini, thai eggplant basil leaves and coconut milk. Served with jasmine rice.
Thai Red Curry
Red curry, vegetable basil leaves and coconut milk. Served with jasmine rice.
Mussaman Curry
Mussamun curry, onion, potato and peanut with coconut milk. Served with jasmine rice.
Vegetarian Curry
Fried Rice
Thai Fried Rice
Served with jasmine rice, egg, tomato, onion, scallion and choice of meat.
Spicy Basil Fried Rice
Served with jasmine rice, egg, tomato, onion, scallion and choice of meat.
Pineapple Fried Rice
Fried rice with choice of meat, pineapple, onion, bell pepper, cashew nut, egg.
Pad Thai Noodle
Rice noodle, stir fried with egg, bean curd, peanut and bean sprout. Served with choice of side.
Pad See-Ew Noodle
Stir fried flat noodle with egg and kale.
Pad Woonsen Noodle
Glass noodle, stir fried with egg, mushroom and vegetable.
Pad Ba- Mee Noodle
Lo mein noodle, stir fried with shiitake mushroom and vegetable in soy sauce.
Drunken Noodle
Stir fried flat noodle with fresh chili, onion, bell pepper and basil leaves.
Noodle
Entrees
Pad Gra- Prow
Sauteed with bamboo shoot, onion, fresh chili pepper and basil leaves. Served with jasmine rice.
Pad Himapan
Sauteed with cashew nut, onion, scallion, bell pepper and mushroom in oyster sauce. Served with jasmine rice.
Pad Ginger
Sauteed with young ginger root, mushroom, onion, carrot, celery, bell pepper and scallion in ginger sauce. Served with jasmine rice.
Pad Pak with Oyster Sauce
Sauteed market vegetables in oyster sauce. Served with jasmine rice.
Pad Preow Whan
Sauteed with tomato, cucumber, onion, bell pepper, pineapple and scallion in sweet and sour sauce. Served with jasmine rice.
Pad Prik Pow
Sauteed chili paste with bamboo shoot, scallion, mushroom, bell pepper and onion. Served with jasmine rice.
Pad Prew Whan
Sauteed with tomato, cucumber, onion, bell pepper, pineapple, and scallion in sweet and sour sauce. Served with jasmine rice.
Pad Pak
Sauteed with mixed market vegetables in soy sauce. Served with jasmine rice.
Vegetarian Entrees
Chef's Recommended
Spicy Eggplants and Tofu
Stir fried long eggplant, fried tofu, onion, bell pepper, chili and basil. Served with jasmine rice.
Tofu Thai Rama
Fried tofu topped with peanut curry sauce served with vegetables and jasmine rice.
Thai Rama with Chicken
Peanut curry sauce served with vegetables, jasmine rice and choice of protein.
Thai Rama with Shrimp
Peanut curry sauce served with vegetables, jasmine rice and choice of protein.
Roasted Duck Curry
Deboned crispy half duck with red curry, coconut milk, pineapple, sweet basil and tomato on bed of vegetables. Served with jasmine rice.
Duck Rad Prik
Deboned half duck topped with sweet chili sauce on bed of vegetables. Served with jasmine rice.
Pla Rad Prik
Fried tilapia fillet topped with sweet chili sauce served with vegetables and jasmine rice
Talay Pad Cha
Sauteed shrimp, squid, mussel with celery, beansprout, scallion, carrot with Thai herbs and special Thai sauce. Served with jasmine rice.
Shrimp Garlic
Thai style sauteed shrimp with garlic and pepper sauce served with vegetables and jasmine rice.
Seafood Thai Curry
Mixed seafood shrimp, squid, mussel with bamboo shoot, eggplant, basil in coconut milk and red curry. Served with jasmine rice.
Seafood Fried Rice
Fried rice with shrimp, mussel, squid with egg, onion, tomato and scallion. Served with jasmine rice.
Seafood Pad Thai
Rice noodles with shrimp, mussel, squid stir fried with egg, bean curd, peanut and bean sprout. Served with jasmine rice.
Vegetable Fried Rice
Mixed vegetable stir fried with rice, tomato, onion and scallion.
Vegetable Spicy Fried Rice
Spicy fried rice with bell pepper, onion, chili, basil.
Vegetable Pad Thai
Rice noodle stir fried with mixed vegetable and crushed peanut.
Vegetable Ba Mee
Stir fried yellow noodle with mushroom, vegetable and soy sauce.
Vegetable Pad See Ew
Stir fried noodle with kale and mixed vegetable.
Vegetarian Fried Rice and Noodle
Side Dishes and Additional Portion
Steamed Mixed Vegetable Side Dish
Steamed Rice Noodle
Sweet Sticky Rice
Brown Rice
Steamed Jasmine Rice
Sticky Rice
Homemade Peanut Sauce
Additional Egg on main courses
Only add to main course
Additional Cashew Nut on main course
Only add to main courses
Additional Mixed Vegetable on main courses
Only add to main courses
Additional Tofu on main courses
Only add to main courses
Additional Chicken on main courses
Only add to main courses
Additional Beef on main courses
Only add to main courses
Additional Pork on main courses
Only add to main courses
Additional Vegetarian Duck on main courses
Only add to main courses
Additional Shrimp on main courses
Only add to main courses
Additional Squid on main courses
Only add to main courses
Additional Mussel on main courses
Only add to main courses
Pad Nam Prik Pow Lunch
Sauteed with chili paste, onion, chili, scallion and bamboo shoot. Served with jasmine rice and house salad with peanut dressing.
Pad Ginger Lunch
Sauteed with ginger, onion, scallion, mushroom and carrot. Served with jasmine rice and house salad with peanut dressing.
Pad Pak Lunch
Sauteed mixed market vegetable in soy sauce. Served with jasmine rice and house salad with peanut dressing.
Pad Gra Prow Lunch
Sauteed with basil, bamboo shoot, onion, bell pepper and chili. Served with jasmine rice and house salad with peanut dressing.
Pad Preaw Whan Lunch
Sauteed with tomato, cucumber, pineapple, onion, bell pepper, scallion in sweet and sour sauce. Served with jasmine rice and house salad with peanut dressing.
Yellow Curry Lunch
Karee curry with coconut milk, onion, potato and tomato. Served with jasmine rice and house salad with peanut dressing.
Mussaman Curry Lunch
Mussamun curry with coconut milk, onion, potato and peanut. Served with jasmine rice and house salad with peanut dressing.
Thai Red Curry Lunch
Red curry and coconut milk with bamboo shoot, eggplant and basil. Served with jasmine rice and house salad with peanut dressing.
Green Curry Lunch
Green curry and coconut milk with bamboo shoot, eggplant and basil. Served with jasmine rice and house salad with peanut dressing.
Lunch Special Sauteed Entrees and Curry Entrees
Lunch Special Fried Rice Entrees and Noodle Entrees
Thai Fried Rice Lunch
Served with eggs, tomatoes, onions, scallions, jasmine rice and house salad with peanut dressing.
Spicy Fried Rice Lunch
Served with egg, basil leaves, onions, chili, jasmine rice and house salad with peanut dressing.
Pad Thai Lunch
Sauteed rice noodle with bean curd, scallion, peanut and bean sprout. Served with jasmine rice and house salad with peanut dressing.
Pad See-Ew Lunch
Sauteed wide rice noodle with egg and kale in soy sauce. Served with jasmine rice and house salad with peanut dressing.
Kouy Tiew Nam Lunch
Steamed flat rice noodle, bean sprouts in home style Thai broth. Served with jasmine rice and house salad with peanut dressing.
Crispy Banana- A' la Mo
Fried banana topped with honey served with a scoop of vanilla ice cream.
Fried Ice Cream
Fried ice cream topped with raspberry sauce served on fire.
Mango with Sticky Rice
Fresh mango served with sweetened coconut sticky rice.
Ice Cream
with your choice of flavor.
